Monday, January 9, 2012

Lisa and josh spin dip

We like ours with a little bit of spice to it. If you prefer to not have the spice just leave out cayenne pepper and jalapeno juice. Hope you like it!

Sautee in small amount of oil 1 finely diced shallot and 3 medium cloves of garlic. ( i use my zester for the garlic so there are no large chunks)
Add 4 tbsp pickled jalapeno juice
Add one package frozen spinach and 1 can large artichokes (not marinated) cut into bite size pieces.
Once spinach and artichokes are warm add 2 packages cream cheese (8oz each) 1/4 cup milk, 1/4 parm cheese, pepper and salt to taste and about 1 tspn cayenne pepper. Melt all the cheese and season to taste. Top with diced tomatoes.

Depending on how much your making you may need to add more spinach and artichokes. Just depends on your taste. Let me now if you like it.

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