1 lb Italian Sausage
1/4 cup diced onions
2 cloves of minced garlic
3/4 cup tomatoes diced
1/2 cup table cream
Basil
Pasta
Brown Italian Sausage in pan
Add onions and minced garlic to pan and sauté until softened
Add tomatoes (fresh or drained canned) and optional spinach to pan and sauté
Then add 1/2 cup table cream to pan along with some Parmesan cheese, simmer until thickened about 10 minutes, add either fresh or dried basil
Serve over pasta
Sunday, August 12, 2012
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