Pulled Pork - Crock Pot

Ingredients:
2 to 5 lbs Pork Loin
3 cans of beer
Black pepper
Cayenne pepper
Basil
Oregano

Directions:
1. Add Pork Loin, beer, black pepper, cayenne pepper, basil, oregano to crock pot.
2. Cook on low 6-8 hours or high 4 hours.
3. Shredd Pork leaving some of the juices from cooking.

You can add bbq sauce for bbq prk sandwiches.
Shredded pork can be used in lots of dishes (enchiladas, green chili, salads, etc.) and freezes well.