Salmon Packets

Ingredients:
Salmon
Foil
Miracle Whip
Lemons
Dried Dill
Olive Oil

Directions:
1. Cut Salmon into serving sizes.
2. Tear foil into large pieces, 1 per each Salmon piece, and add olive oil to center of each piece.
3. Rub Miracle Whip onto Salmon and place Salmon onto foil.
4. Add Dried Dill to each piece of Salmon.
5. Add lemon slices to top of salmon and wrap up the foil packets.
6. Grill about 5 minutes of each side.

I know that it sounds wierd to add Miracle Whip to the Salmon but you will be amazed how moist the Salmon is.